http://dorisandjillycook.com/2009/07/24/peach-cherry-and-apple-compote/#utm_source=feed&utm_medium=feed&utm_campaign=feed Adventures in Growing, Making, Preserving, and Eating Food Wed, 16 May 2012 19:20:29 +0000 hourly 1 http://wordpress.org/?v=3.1 http://dorisandjillycook.com/2009/07/24/peach-cherry-and-apple-compote/comment-page-1/#comment-9230 p Fri, 09 Sep 2011 15:54:33 +0000 http://dorisandjillycook.com/?p=561#comment-9230 i made some compote with a big fresh peach, cut into different size slices and cubes,, added to half a large jar of cherry compote, and four heaping tblspns of sugar. boiled on high for 20-30 minutes, then let cool another 30 minutes. i ate it on yogurt and chocolate granola. the warm compote is so much better warmed up on the stove top than chilled or microwaved. the warm compote melted the chocolate in the granola. mmmmmmm.... then i spooned in the rest back into the jar, and poured out what was left of the juice from the pan. i will try the water bath next time:) thanks for the tip i made some compote with a big fresh peach, cut into different size slices and cubes,, added to half a large jar of cherry compote, and four heaping tblspns of sugar. boiled on high for 20-30 minutes, then let cool another 30 minutes. i ate it on yogurt and chocolate granola. the warm compote is so much better warmed up on the stove top than chilled or microwaved.
the warm compote melted the chocolate in the granola. mmmmmmm….
then i spooned in the rest back into the jar, and poured out what was left of the juice from the pan.
i will try the water bath next time:) thanks for the tip

]]> http://dorisandjillycook.com/2009/07/24/peach-cherry-and-apple-compote/comment-page-1/#comment-177 Marisa Fri, 24 Jul 2009 20:11:41 +0000 http://dorisandjillycook.com/?p=561#comment-177 Hilarious! I was planning on making something nearly identical this evening, as I have a bunch of elderly peaches, cherries and apples that need to be used. Great minds! Hilarious! I was planning on making something nearly identical this evening, as I have a bunch of elderly peaches, cherries and apples that need to be used. Great minds!

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