Philly folks: If you’re in town June 21st, please consider attending or supporting Philadelphia’s Taste of the Nation night at the Lowe’s Hotel. There will be food from fabulous restaurants, specialty cocktail stations, beer and wine, and a silent and live auction, and you might catch a glimpse of Philly’s own Top Chef finalist, Jennifer [...]
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Beets! They’re beautiful! They’re delicious! They’re in season! And they’re red! It’s been a veritable beetfest over here at goat central. We’ve been shredding them, pickling them, and pressure canning them. And, very importantly, teaching other people how to do these things, too. I love a good beet salad in season—one of my favorites follows below—but [...] |
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Copyright © 2012 Doris and Jilly Cook - All Rights Reserved |
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