Head Scratchin' Bacon

C’mon. Surely I can figure out what to do with homemade bacon. I mean, it’s bacon. It’s salty, fatty, and comes from a pig. What’s not to like?

A lot, it turns out. I’ve been trying to come to terms with the fact that I wasn’t thrilled about my homemade bacon since mid-February, the Charcutepalooza deadline. [...]

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